Preparation Time: 5 minutes

Ingredients

1/2 cup chopped cilantro
1-2 green chillies (depending on taste)
1 medium garlic clove
1/4 cup boiled potato, cut into small pieces (Freshly boiled, but not warm or hot)
1/4 teaspoon salt (or as per taste)
Directions

1) Mix the cilantro, chillies, garlic and salt with 1-2 table spoons of water and grind it in a grinder/mixer until you get a fine paste.

2) Add the potato to this paste and grind it again until you get a fine creamy texture. Ensure that this paste is not too watery, otherwise the sandwich will be soggy. However, if it seems too thick add another tablespoon of water.

Enjoy the chutney with an Indian Sandwich or just apply on a slice of bread to eat a chutney-sandwich!

No related posts.

Related posts brought to you by Yet Another Related Posts Plugin.