Tomato soup is a great starter. It whets the appetite before a hot-delicious meal. I made this recently when my friend Karen was over and she absolutely loved it. Karen, this recipe is for you!
Ingredients
2 large tomatoes
1/4th onion
Half a stick of carrot
2 slices of beetroot (1/4 beet)
2 cloves
1 bay leaf
1/4th cinnamon stick
3-4 peppercorns
1 tsp butter (optional)
Roasted cumin powder (optional)
Salt as per taste
Method
- (Optional) Sautee all the ingredients in butter for 2 minutes
- Pressure cook everything (for 3 whistles) in a cup of water
- Once the ingredients are boiled, grind them all in a blender
- Strain it
- Boil this mixture more (add water based on the consistency you want) more and then add a spoon of sugar
- (Optional) Sprinkle some roasted cumin poweder on top
Enjoy!
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